Sausage Egg and Cheese Breakfast Roll-Ups

Introduction

There’s something undeniably comforting about a delicious breakfast wrap that combines savory sausage, fluffy scrambled eggs, and gooey cheese. These Sausage Egg and Cheese Breakfast Roll-Ups are perfect for hectic mornings, leisurely brunches, or anytime you crave a satisfying meal.

Ingredients

  • 6 breakfast sausages
  • 6 large eggs
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup milk
  • Salt and pepper to taste
  • 1 tablespoon butter
  • 6 large flour tortillas

Prep Time, Cook Time, Total Time, Yield

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Yield: 6 roll-ups

Directions and Instructions

  1. In a skillet over medium heat, cook the breakfast sausages until browned and fully cooked. Remove from the skillet and let cool, then chop into small pieces.
  2. In the same skillet, add the butter and let it melt. In a bowl, whisk together eggs, milk, salt, and pepper. Pour the egg mixture into the skillet and scramble until fully cooked.
  3. Add the chopped sausages and shredded cheddar cheese to the eggs, stirring until the cheese is melted.
  4. Lay out the tortillas on a clean surface. Spoon an equal amount of the sausage-egg mixture onto each tortilla and roll them up tightly.
  5. Optional: Place the roll-ups seam-side down in the skillet and cook for 1-2 minutes per side until golden brown.
  6. Slice each roll-up in half and serve warm.

Notes or Tips

  • Feel free to add veggies like bell peppers or spinach for extra nutrition.
  • These roll-ups can be made ahead and stored in the refrigerator for up to three days.
  • Consider trying different cheese varieties for a unique twist.

Cooking Techniques

The key to achieving perfectly cooked scramble is maintaining a steady heat and stirring gently. This allows for fluffier eggs that blend beautifully with the other ingredients.

FAQ

  • Can I use turkey sausage instead of regular sausage? Yes, turkey sausage is a great alternative.
  • How do I store leftovers? Wrap them tightly in plastic wrap or store in an airtight container in the refrigerator.
  • Can these be frozen? Yes, you can freeze the roll-ups. Just make sure to wrap them well to prevent freezer burn.

Conclusion

These Sausage Egg and Cheese Breakfast Roll-Ups are an effortless way to bring some joy to your morning routine. Versatile, delicious, and so easy to make, they’re bound to become a breakfast favorite in your household. Enjoy every delightful bite!

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