Introduction
Your taste buds are in for a fiesta! This Rotel Pasta is a creamy, cheesy Tex-Mex delight that brings vibrant flavors to your dinner table in no time. Perfect for those on busy weeknights, this one-pan meal combines ease with a burst of zest that will satisfy the whole family.
Ingredients
- 12 oz pasta (penne or fusilli recommended)
- 1 can (10 oz) Rotel tomatoes with green chilies, undrained
- 1 can (10 oz) cream of chicken soup
- 1 cup shredded cheddar cheese
- 1 cup milk
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp cumin
- Salt and pepper to taste
- 1 cup cooked, shredded chicken (optional)
- Fresh cilantro, for garnish
Prep Time, Cook Time, Total Time, Yield
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: 4 servings
Directions and Instructions
- Cook the pasta according to package directions until al dente. Drain and set aside.
- In a large skillet over medium heat, combine the Rotel tomatoes, cream of chicken soup, milk, garlic powder, onion powder, cumin, salt, and pepper. Stir until well combined and heated through.
- Add the shredded cheese to the skillet and continue stirring until melted and creamy.
- If using, stir in the cooked shredded chicken until evenly distributed.
- Add the cooked pasta to the skillet and mix until all pasta is coated with the sauce.
- Allow to simmer for 2-3 minutes to meld flavors.
- Serve hot, garnished with fresh cilantro.
Notes or Tips
- Feel free to swap out pasta shapes based on your preference.
- For a vegetarian option, simply omit the chicken.
- Store leftovers in an airtight container; reheats well in the microwave.
Cooking Techniques
Mastering this dish requires just a few basic techniques—boiling pasta, sautéing, and melting cheese. These fundamental skills transform simple ingredients into a mouthwatering meal that celebrates Tex-Mex flavors.
FAQ
- Can I use a different type of cheese? Yes! Feel free to experiment with pepper jack for extra kick.
- Is this dish freezable? It may not retain its best texture after freezing, but you can store it in the fridge for a few days.
- What can I serve alongside this pasta? A fresh garden salad or tortilla chips make great accompaniments.
Conclusion
This Rotel Pasta Fiesta is not just a meal; it’s an experience. Quick, easy, and bursting with flavor, it’s bound to become a new favorite in your household. Gather everyone around the table and enjoy this delightful creation that brings a little Tex-Mex magic to your dining experience!