Introduction
Looking for a quick and satisfying dinner that’s bursting with flavor? This Rotel Pasta Fiesta is your answer! Combining creamy cheese with zesty Tex-Mex ingredients, this dish is a delightful one-pan meal perfect for busy weeknights when you want something both comforting and delicious.
Ingredients
- 8 oz rotini pasta
- 1 can (10 oz) Rotel tomatoes with green chilies
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 1 cup black beans, drained and rinsed
- 1 cup corn, drained
- 1 tsp taco seasoning
- 1/2 cup diced bell pepper
- 1/2 cup diced onion
- 2 cloves garlic, minced
- 2 tbsp olive oil
- Salt and pepper to taste
- Fresh cilantro for garnish
Prep Time, Cook Time, Total Time, Yield
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 4 servings
Directions and Instructions
- Cook the rotini pasta according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add diced onion, bell pepper, and minced garlic. Sauté until the vegetables are tender, about 5 minutes.
- Stir in the can of Rotel tomatoes, black beans, corn, and taco seasoning. Cook for an additional 3-4 minutes.
- Lower the heat and add the heavy cream to the skillet, stirring well to combine.
- Gradually add the shredded cheddar cheese, stirring until melted and the sauce is creamy.
- Season with salt and pepper to taste.
- Add the cooked rotini to the skillet, tossing to coat the pasta evenly with the sauce.
- Remove from heat and garnish with fresh cilantro before serving.
Notes or Tips
- For an added kick, consider using spicy Rotel tomatoes.
- Feel free to customize the veggies based on your preference.
- This dish can easily be doubled for larger gatherings.
Cooking Techniques
To achieve the perfect creamy sauce, ensure you gradually incorporate the cheese into the heavy cream while stirring. This will prevent clumping and result in a smooth texture that perfectly clings to the pasta.
FAQ
- Can I make this dish ahead of time? Yes, you can prepare it in advance and reheat when ready to serve.
- What can I substitute for heavy cream? Half-and-half or a dairy-free alternative may work, though it may alter the richness slightly.
- Is this recipe suitable for meal prep? Absolutely! It stores well in the refrigerator for up to three days.
Conclusion
Indulging in this Rotel Pasta Fiesta is like enjoying a cozy hug on a plate. With its creamy texture and bold flavors, it’s sure to become a family favorite. Whip it up for dinner and savor the warm, delicious comfort it brings to your table!