Peanut Butter Banana Bread

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Introduction

There’s nothing quite like the sweet and nutty aroma of peanut butter banana bread wafting through your kitchen. This delightful loaf is perfect for breakfast, a snack, or even dessert. The combination of creamy peanut butter and ripe bananas creates a moist and flavorful treat that everyone will love.

Ingredients

  • 1 cup creamy peanut butter
  • 1 cup sugar
  • 2 large eggs
  • 2 ripe bananas, mashed
  • 1 teaspoon vanilla extract
  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • ½ cup chopped walnuts (optional)
  • ½ cup chocolate chips (optional)

Prep Time, Cook Time, Total Time, Yield

Prep Time: 15 minutes
Cook Time: 60-70 minutes
Total Time: 75-85 minutes
Yield: 1 loaf

Directions and Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan.
  2. In a large bowl, mix together the creamy peanut butter and sugar until well combined.
  3. Beat in the eggs, one at a time, then stir in the mashed bananas and vanilla extract.
  4. In another bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet mixture, stirring just until combined.
  6. If desired, fold in the chopped walnuts and chocolate chips.
  7. Pour the batter into the prepared loaf pan and smooth the top with a spatula.
  8. Bake in the preheated oven for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
  9. Allow the bread to cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.

Notes or Tips

  • Ensure your bananas are overripe for maximum sweetness and flavor.
  • Feel free to substitute almond butter for peanut butter for a different taste.
  • This bread can be frozen. Just slice it and wrap it tightly in plastic wrap.

Cooking Techniques

Baking is a delightful process that brings out the best in ingredients. Make sure to measure accurately and mix gently to preserve the bread’s moisture and fluffiness.

FAQ

  • Can I use chunky peanut butter? Yes, it will add a nice texture to the bread.
  • How do I know when the bread is done? A toothpick should come out clean when inserted in the center.
  • What can I serve with this banana bread? It pairs wonderfully with a spread of butter or a drizzle of honey.

Conclusion

This peanut butter banana bread is not just a recipe; it’s a warm hug in loaf form. Whether you enjoy it fresh out of the oven or toasted with your favorite spread, it’s sure to bring smiles to everyone who gets a slice. Get ready to bake and savor each delicious bite!
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