Overnight Crock Pot Breakfast Casserole

Introduction

Wake up to the comforting aroma of a delicious breakfast already prepared for you with this Overnight Crock Pot Breakfast Casserole. Packed with savory flavors, this dish is perfect for family gatherings or a cozy brunch. Just set it and forget it, and enjoy a hearty meal with minimal effort!

Ingredients

  • 1 pound breakfast sausage
  • 12 large eggs
  • 2 cups milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 4 cups frozen hash browns
  • 2 cups shredded cheddar cheese
  • 1/2 cup diced bell peppers (optional)
  • 1/2 cup diced onion (optional)

Prep Time, Cook Time, Total Time, Yield

Prep Time: 15 minutes
Cook Time: 7-8 hours
Total Time: 7 hours 15 minutes
Yield: 8-10 servings

Directions and Instructions

  1. In a large skillet over medium heat, cook the breakfast sausage until browned; drain excess grease.
  2. In a large bowl, whisk together the eggs, milk, salt, pepper, garlic powder, and onion powder until well combined.
  3. Grease the inside of a slow cooker with cooking spray.
  4. Layer half of the frozen hash browns in the bottom of the slow cooker.
  5. Add half of the cooked sausage on top of the hash browns.
  6. Sprinkle half of the shredded cheddar cheese over the sausage.
  7. If using, add the diced bell peppers and onions over the cheese.
  8. Repeat the layering with the remaining hash browns, sausage, and cheese.
  9. Pour the egg mixture evenly over the top of the casserole.
  10. Cover and cook on low for 7-8 hours or until the eggs are set and the casserole is cooked through.
  11. Serve warm, cutting into squares.

Notes or Tips

  • You can customize the casserole by adding your favorite veggies.
  • This dish can be made ahead and stored in the refrigerator for up to a day before cooking.
  • For added flavor, consider using spicy sausage or adding hot sauce to the egg mixture.

Cooking Techniques

To ensure the casserole is perfectly cooked, layering is key. By adding the ingredients in layers, you allow for even distribution and cooking, which helps in achieving that delightful fluffy texture.

FAQ

  • Can I make this casserole without sausage? Yes, feel free to omit the sausage or use a meat alternative!
  • Can I bake this in the oven instead of using a slow cooker? Yes, you can bake it at 350°F for about 50-60 minutes.
  • What can I serve with this casserole? Fresh fruit, a light salad, or biscuits are great complements!

Conclusion

This Overnight Crock Pot Breakfast Casserole is your answer to stress-free mornings and delicious brunches. With just a little preparation the night before, you’ll wake up to a mouthwatering dish that everyone will love. Enjoy every bite!

Leave a Comment