One-Pan Bold Honey BBQ Chicken & Rice

Introduction

This One-Pan Bold Honey BBQ Chicken & Rice is the perfect dish for busy weeknights when you crave a wholesome, satisfying meal without spending hours in the kitchen. With its tender chicken thighs, rich honey BBQ glaze, and fluffy rice, it’s a crowd-pleaser that brings both flavor and comfort to your table.

Ingredients

  • 1 lb boneless, skinless chicken thighs
  • 1 cup rice (white or brown)
  • 2 cups chicken broth
  • 1/2 cup honey
  • 1/3 cup BBQ sauce
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 1 cup frozen mixed vegetables (peas, carrots, corn)
  • Fresh parsley for garnish (optional)

Prep Time, Cook Time, Total Time, Yield

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Yield: 4 servings

Directions and Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Season chicken thighs with salt, pepper, garlic powder, and onion powder.
  3. Add chicken to the skillet and sear for about 5 minutes on each side until golden.
  4. In a bowl, mix honey and BBQ sauce together, then pour over the chicken in the skillet.
  5. Add rice to the skillet, along with chicken broth. Stir to combine.
  6. Bring the mixture to a boil, then reduce heat to low and cover.
  7. Cook for approximately 20 minutes, or until rice is tender and the chicken is cooked through.
  8. In the last 5 minutes of cooking, add the frozen mixed vegetables to the skillet.
  9. Once finished, fluff the rice and chicken with a fork, then garnish with fresh parsley if desired.

Notes or Tips

  • Feel free to use your favorite BBQ sauce for a personalized flavor.
  • You can substitute chicken thighs with chicken breasts if preferred.
  • For added nutrition, throw in different vegetables like bell peppers or broccoli.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Cooking Techniques

The searing of the chicken thighs creates a beautiful golden crust, locking in flavors and moisture. The one-pan method helps to marry the honey BBQ sauce with the rice perfectly, ensuring every bite is bursting with taste.

FAQ

  • Can I use brown rice instead of white rice? Yes, but you may need to adjust the cooking time as brown rice typically takes longer to cook.
  • Is this recipe freezable? Yes, you can freeze it in an airtight container for up to 2 months. Just reheat thoroughly before serving.
  • Can I add more spices? Absolutely! Feel free to experiment with your favorite spices to suit your taste.

Conclusion

One-Pan Bold Honey BBQ Chicken & Rice is not just a meal; it’s a celebration of flavors and textures that your family will love. Easy to prepare and simple to clean up, this dish will become a staple in your weeknight menu. Enjoy every delicious bite!

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