Longhorn Parmesan Chicken

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Introduction

This Longhorn Parmesan Chicken is a delightful combination of crispy, golden-brown chicken topped with rich marinara and gooey mozzarella. Perfect for family dinners or a cozy night in, this dish brings a touch of Italian comfort straight to your kitchen. Let’s dive into making this delicious meal that’s sure to impress!

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup seasoned breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 eggs, beaten
  • 1/4 cup olive oil
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese
  • Fresh parsley, chopped (for garnish)

Prep Time, Cook Time, Total Time, Yield

Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Yield: 4 servings

Directions and Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a shallow bowl, combine the seasoned breadcrumbs, grated Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper.
  3. In another bowl, beat the eggs until well mixed.
  4. Dip each chicken breast into the egg mixture, allowing excess to drip off.
  5. Roll each chicken breast in the breadcrumb mixture until fully coated.
  6. In a large oven-safe skillet, heat olive oil over medium heat.
  7. Sear the chicken breasts for 3-4 minutes on each side until golden brown.
  8. Pour marinara sauce over the chicken and sprinkle shredded mozzarella cheese on top.
  9. Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through.
  10. Garnish with fresh parsley before serving.

Notes or Tips

  • Feel free to use homemade marinara for an extra touch!
  • Pair with pasta or a fresh salad for a complete meal.
  • This recipe can be easily doubled for larger gatherings.

Cooking Techniques

Searing the chicken before baking locks in moisture and adds a beautiful golden crust, making every bite perfectly satisfying.

FAQ

  • Can I use chicken thighs instead of breasts? Yes, chicken thighs work well and will keep the dish juicy.
  • Is there a gluten-free option? Use gluten-free breadcrumbs for a gluten-free version.
  • Can I prepare this dish ahead of time? Yes, you can bread the chicken ahead of time and bake it just before serving.

Conclusion

Longhorn Parmesan Chicken is not only easy to prepare but incredibly satisfying, making it a go-to recipe for any occasion. Enjoy the symphony of flavors and the warmth it brings, knowing that it’s sure to be a hit at your dinner table!
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