High Protein Honey Garlic Shrimp

Introduction

Discover the delightful combination of sweet and savory with this High Protein Honey Garlic Shrimp recipe. Perfect for a quick weeknight dinner or a meal prep option, this dish packs a flavor punch while providing a healthy dose of protein.

Ingredients

  • 1 pound large shrimp, peeled and deveined
  • 2 tablespoons honey
  • 3 tablespoons soy sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon minced garlic
  • 1 teaspoon grated ginger
  • 1 tablespoon sesame oil
  • Salt and pepper to taste
  • 2 green onions, sliced for garnish
  • Sesame seeds for garnish

Prep Time, Cook Time, Total Time, Yield

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: 4 servings

Directions and Instructions

  1. In a bowl, whisk together honey, soy sauce, rice vinegar, minced garlic, and grated ginger.
  2. Heat sesame oil in a skillet over medium-high heat.
  3. Add the shrimp to the skillet and season with salt and pepper. Cook for 2-3 minutes, or until the shrimp turn pink.
  4. Pour the honey-garlic mixture over the shrimp, stirring to coat evenly.
  5. Cook for an additional 2-3 minutes until the sauce thickens slightly.
  6. Remove from heat and garnish with sliced green onions and sesame seeds.
  7. Serve hot over rice or quinoa.

Notes or Tips

  • Feel free to adjust the honey and soy sauce ratios to suit your sweetness preference.
  • This dish pairs wonderfully with steamed vegetables for added nutrition.
  • Use fresh shrimp for the best flavor and texture.

Cooking Techniques

For this recipe, sautéing is the primary cooking technique used. This method helps achieve a quick, delicious caramelization of the shrimp while allowing the flavors in the sauce to meld beautifully.

FAQ

  • Can I use frozen shrimp? Yes, just make sure to thaw them completely before cooking.
  • What can I substitute for soy sauce? You can use tamari or coconut aminos as a soy sauce alternative.
  • How long can leftovers be stored? Store in an airtight container in the refrigerator for up to 3 days.

Conclusion

This High Protein Honey Garlic Shrimp is not only easy to prepare but also brimming with flavor. Perfect for busy nights and satisfying enough to impress family and friends, it’s a meal you’ll want to make again and again. Enjoy every delicious bite!

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