Introduction
Welcome to a delightful culinary adventure! Today, we’re diving into the world of comfort food with these irresistible Garlic Butter Chicken Bites paired with rich and creamy Parmesan pasta. This dish is all about savoring each bite, filled with the enchanting flavors of garlic, butter, and a luscious cheese sauce. Perfect for a weeknight dinner or a cozy gathering, this recipe is sure to impress family and friends alike!
Ingredients
- 1 pound chicken breast, cut into bite-sized pieces
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- Salt and pepper, to taste
- 1 teaspoon paprika
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 8 ounces pasta (fettuccine or any pasta of your choice)
- Fresh parsley, chopped (for garnish)
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Yield: 4 servings
Directions and Instructions
- Begin by cooking the pasta according to the package instructions. Once cooked, drain and set aside. This will be the perfect base for our creamy chicken sauce.
- In a large skillet, melt the butter over medium heat, allowing its nutty aroma to fill your kitchen.
- Add the minced garlic to the skillet and sauté for about 1-2 minutes until it becomes fragrant and golden, but be cautious not to let it brown too much.
- Season the chicken bites generously with salt, pepper, and paprika, ensuring each piece is coated with flavor.
- Add the seasoned chicken to the skillet and cook until golden brown and fully cooked through, which should take about 5-7 minutes. Enjoy the sizzle!
- In a separate bowl, combine the heavy cream and grated Parmesan cheese, whisking until smooth and creamy.
- Pour the dreamy creamy Parmesan mixture over the chicken in the skillet and stir well to combine, creating a luscious sauce.
- Toss the cooked pasta into the skillet, embracing the saucy chicken as you mix everything together until the pasta is well coated.
- Allow everything to cook together for an additional 2-3 minutes, letting the rich flavors meld beautifully.
- Just before serving, garnish with freshly chopped parsley for a pop of color and freshness!
Notes or Tips
For an extra touch of flavor, consider adding a pinch of red pepper flakes for a subtle heat. If you prefer a lighter dish, you can substitute the heavy cream with half-and-half or a lighter cream alternative. Don’t forget to save some of that pasta water; if your sauce is too thick, adding a splash can loosen it up beautifully!
Cooking Techniques
This recipe revolves around the technique of sautéing and simmering. Sautéing the chicken in butter creates a beautiful sear that enhances flavor, while simmering allows the ingredients to meld, creating a mouthwatering sauce that clings to the pasta. Mastering these techniques will enhance the taste of various dishes, making your cooking journey all the more delightful!
FAQ
Can I use a different type of pasta?
Absolutely! Feel free to use any pasta you love, such as penne, rigatoni, or even whole wheat pasta for a healthier twist.
How can I make this dish ahead of time?
You can prepare the chicken and sauce ahead of time. Just store both separately, and when you’re ready to serve, reheat the chicken in the skillet and add the cooked pasta for a quick meal!
Conclusion
With its velvety sauce and tender chicken, Garlic Butter Chicken Bites with Creamy Parmesan Pasta is a dish that brings warmth to the table. It’s quick, easy, and oh-so-satisfying! Gather your loved ones around and watch as they savor this scrumptious meal. Happy cooking!