Description
Get ready to elevate your barbecue experience with this delightful Dr. Pepper BBQ Sauce! This unique, flavorful sauce combines the sweetness of Dr. Pepper with classic BBQ ingredients, resulting in a tangy, smoky, and sweet glaze perfect for grilled meats, sandwiches, and more.
Ingredients
Scale
- 1 cup Dr. Pepper
- 1 cup ketchup
- 1/2 cup brown sugar
- 1/4 cup apple cider vinegar
- 2 tablespoons Worcestershire sauce
- 1 tablespoon soy sauce
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
Instructions
- In a medium saucepan, combine all the ingredients.
- Bring the mixture to a boil over medium heat, stirring frequently.
- Reduce the heat and let it simmer for about 20-30 minutes until it thickens, stirring occasionally.
- Taste and adjust seasoning with salt and pepper if needed.
- Remove from heat and let it cool.
- Store in an airtight container in the refrigerator for up to a week.
Notes
- Adjust sweetness by increasing or decreasing the brown sugar.
- For a thicker sauce, let it simmer longer.
- To add more heat, include a pinch of cayenne pepper or hot sauce.
- This sauce stores well in an airtight container for up to a week in the refrigerator.
- Prep Time: 5 minutes
- Cook Time: 30 minutes