Introduction
There’s nothing quite like the comforting aroma of freshly baked cookies wafting through your home. These Crumbl Oatmeal Chocolate Chip Cookies combine the chewy goodness of oats with the sweet decadence of chocolate chips, making them the perfect treat for any occasion.
Ingredients
- 1 cup butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 1/2 cups all-purpose flour
- 1 cup rolled oats
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup chocolate chips
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Yield: 24 cookies
Directions and Instructions
- Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
- In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In another bowl, whisk together the flour, rolled oats, baking soda, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chocolate chips.
- Scoop tablespoons of cookie dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 10-12 minutes or until the edges are golden and the centers are set.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Notes or Tips
- For chewier cookies, do not overmix the dough once the dry ingredients are added.
- Feel free to substitute chocolate chips with your choice of nuts or dried fruits for added flavor.
- Store leftover cookies in an airtight container to maintain freshness.
Cooking Techniques
Baking is a beautiful blend of science and art. To achieve the perfect texture in these cookies, ensure that your ingredients are at room temperature before starting. This ensures even mixing and the best rise.
FAQ
- Can I use quick oats instead of rolled oats? Yes, but rolled oats provide a better texture.
- How do I know when my cookies are done? Look for golden edges and a set center.
- Can I freeze the cookie dough? Yes, you can freeze it for up to three months. Just scoop into balls and freeze on a baking sheet before transferring to a bag.
Conclusion
These Crumbl Oatmeal Chocolate Chip Cookies are sure to become a favorite in your household. Warm, inviting, and packed with flavor, they make any day feel special. Enjoy every delicious bite!