Introduction
Indulge your sweet tooth with a delightful creamy dessert in a glass, perfect for any occasion! This no-bake treat is a true crowd-pleaser, combining the lusciousness of whipped cream and sweetened condensed milk with layers of crunchy graham crackers and fresh berries. Each spoonful offers a burst of flavor that will transport you to dessert heaven. Whether you’re hosting a gathering or simply treating yourself, this dessert is sure to impress.
Ingredients
- 1 cup heavy cream
- 1 cup sweetened condensed milk
- 1 teaspoon vanilla extract
- 1 cup crushed graham crackers
- 1 cup fresh berries (strawberries, blueberries, or raspberries)
- Mint leaves for garnish
Prep Time, Cook Time, Total Time, Yield
Prep Time: 20 minutes
Cook Time: 0 minutes
Total Time: 1 hour 20 minutes
Yield: 4 servings
Directions and Instructions
- Start by whipping the heavy cream in a mixing bowl until soft peaks form, creating a light and airy texture that will make your dessert heavenly.
- In a separate bowl, combine the sweetened condensed milk and vanilla extract. Mix well until the flavors are thoroughly blended.
- Gently fold the whipped cream into the condensed milk mixture. Take your time to ensure everything is fully incorporated, resulting in a rich and creamy base.
- Take serving glasses and layer the bottom with the crushed graham crackers, adding a delightful crunch and flavor.
- Next, spoon a layer of the creamy mixture over the graham crackers, spreading it evenly to create a luscious blanket of sweetness.
- Add a layer of fresh berries atop the creamy mixture, letting their vibrancy and natural sweetness shine through.
- Repeat the layers until each glass is filled to the brim, making sure to end with the creamy mixture on top for a stunning finish.
- For the final touch, garnish with additional berries and a sprig of mint leaves, adding a pop of color and freshness.
- Refrigerate the dessert for at least 1 hour before serving to allow the flavors to meld beautifully. This step enhances the overall taste and texture.
Notes or Tips
For an extra touch of indulgence, consider stirring in a spoonful of lemon curd or chocolate sauce into the creamy mixture for a unique twist. You can also swap out the berries based on your preferences or what’s in season. And if you’re serving a larger crowd, feel free to double the recipe!
Cooking Techniques
Whipping cream is a crucial step in this recipe, so make sure to do this gently to maintain that airy texture. When folding the whipped cream into the condensed milk mixture, use a spatula and a gentle folding motion to keep the lightness intact. This technique helps create that cloud-like quality that makes the dessert so irresistible.
FAQ
Can I make this dessert ahead of time?
Absolutely! You can prepare the dessert a day in advance. Just keep it covered in the refrigerator until you’re ready to serve.
What other toppings can I use?
Feel free to get creative! Crushed nuts, chocolate shavings, or a drizzle of caramel can add even more flavor and texture to your dessert.
Conclusion
This creamy dessert in a glass is not only easy to prepare but also a true delight for the senses. With its harmonious blend of textures and flavors, it’s the perfect way to end any meal. Whether you’re celebrating a special occasion or simply enjoying a quiet evening at home, this dessert will surely bring joy to your table. So grab your ingredients and get ready to dive into a world of sweetness!