Introduction
Get ready to elevate your appetizer game with these delightful Cowboy Butter Chicken Bites. Tender morsels of chicken are infused with a rich and creamy mixture of herbs and spices, making each bite a flavorful explosion. Whether you’re serving them at a gathering or enjoying a cozy night in, these chicken bites are sure to impress. Let’s dive into this easy and scrumptious recipe that’s as fun to make as it is to eat!
Ingredients
- 1 pound chicken breast, cut into bite-sized pieces
- 1 cup unsalted butter, softened
- 3 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon fresh chives, chopped
- 1 tablespoon fresh dill, chopped
- 1 teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon Worcestershire sauce
- 1 teaspoon lemon juice
- Salt and pepper, to taste
- Skewers (if grilling)
Prep Time, Cook Time, Total Time, Yield
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Yield: 4 servings
Directions and Instructions
- Preheat your oven to 400°F (200°C) or prepare a grill if you’re planning to use skewers.
- In a medium bowl, mix together the softened butter, minced garlic, parsley, chives, dill, paprika, onion powder, Worcestershire sauce, lemon juice, salt, and pepper until everything is well blended into a smooth mixture.
- Take half of this delicious cowboy butter mixture and toss it with the chicken pieces, ensuring every piece is evenly coated.
- If grilling, thread the chicken onto skewers, making sure to leave a little space between each piece for even cooking.
- Place the chicken bites on a baking sheet lined with parchment paper or directly on the grill if using skewers.
- Bake in the preheated oven for about 20-25 minutes, or until the chicken is cooked through and has taken on a beautiful golden brown color. If baking, turn the bites halfway through for even cooking.
- For grilling, cook for approximately 10-12 minutes, turning occasionally until the chicken is fully cooked and bursting with flavor.
- Once cooked, remove the chicken from the oven or grill and brush it liberally with the remaining cowboy butter mixture before serving. This step is key for that extra touch of richness!
Notes or Tips
- For added zing, consider marinating the chicken in the butter mixture for a few hours or overnight before cooking.
- If you’re sensitive to spice, adjust the amount of paprika or replace it with mild seasonings.
- Feel free to customize the herbs based on what you have on hand; basil or oregano make great substitutions!
Cooking Techniques
Grilling gives these chicken bites a wonderful char and smoky flavor, while baking ensures they remain juicy and tender. Both methods are simple and yield delicious results, so choose whichever suits your mood or occasion best!
FAQ
- Can I use chicken thighs instead of breasts? Absolutely! Chicken thighs will add even more flavor and richness to the dish.
- How do I store leftovers? Store any leftovers in an airtight container in the refrigerator for up to 3 days, and simply reheat in the oven or microwave.
- Can I make this recipe dairy-free? Yes! Substitute the butter with a dairy-free alternative or olive oil to cater to your dietary needs.
Conclusion
These Cowboy Butter Chicken Bites are a fantastic treat that combines tenderness and flavor in every lively bite. Perfect for gatherings, game days, or a simple weeknight meal, this recipe embodies comfort food at its finest. So gather your ingredients, roll up your sleeves, and get ready to impress your friends and family with this mouthwatering dish!