Cottage Cheese Pizza Bowl

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Introduction

Cottage cheese meets pizza in this delightful and wholesome Cottage Cheese Pizza Bowl. It’s a fun twist on traditional pizza, offering all the flavors you love in a lighter, more nutritious form. Perfect for weeknight dinners or a cozy gathering, this recipe is easy to whip up and sure to please everyone at the table!

Ingredients

  • 1 cup cottage cheese
  • 1/2 cup marinara sauce
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup sliced pepperoni
  • 1/4 cup diced bell peppers
  • 1/4 cup sliced black olives
  • 1/2 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Fresh basil leaves for garnish (optional)

Prep Time, Cook Time, Total Time, Yield

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Yield: 4 servings

Directions and Instructions

  1. Preheat your oven to 375°F.
  2. In a mixing bowl, combine the cottage cheese and marinara sauce, stirring until well blended.
  3. Spread the cottage cheese mixture into a greased baking dish.
  4. Layer the shredded mozzarella cheese evenly over the cottage cheese mixture.
  5. Arrange the pepperoni slices, diced bell peppers, and black olives on top of the cheese layer.
  6. Sprinkle the Italian seasoning, salt, and pepper over the toppings.
  7. Bake in the preheated oven for about 25-30 minutes or until the cheese is bubbly and slightly golden.
  8. Remove from the oven and let it cool for a few minutes.
  9. Garnish with fresh basil leaves before serving.

Notes or Tips

  • Feel free to customize the toppings to your liking, such as adding mushrooms or spinach.
  • This dish can be made ahead of time and baked just before serving.
  • For a spicier kick, consider adding some crushed red pepper flakes.

Cooking Techniques

Baking is the primary cooking technique used in this recipe, allowing the cheese to melt beautifully while melding the flavors of the toppings. Preheating the oven ensures even cooking and helps achieve that golden-brown finish.

FAQ

  • Can I use Greek yogurt instead of cottage cheese? Yes, Greek yogurt can be used for a creamier texture.
  • How should leftovers be stored? Store leftovers in an airtight container in the refrigerator for up to three days.
  • Can this recipe be made gluten-free? Yes, just ensure that the marinara sauce is gluten-free.

Conclusion

This Cottage Cheese Pizza Bowl is a deliciously satisfying meal that brings the comfort of pizza without the guilt. Easy to prepare and full of flavor, it’s sure to become a new favorite in your household. Enjoy a slice of healthy comfort tonight!
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