Introduction
There’s nothing quite like the warm, enticing aroma of cinnamon banana bread muffins wafting through your kitchen. These deliciously moist muffins are perfect for breakfast, a midday snack, or even a dessert. With just the right amount of sweetness and a hint of spice, they are sure to become a favorite in your household.
Ingredients
- 3 ripe bananas, mashed
- 1/3 cup melted butter
- 1/2 cup sugar
- 1 egg, beaten
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- Pinch of salt
- 1 teaspoon ground cinnamon
- 1 cup all-purpose flour
Prep Time, Cook Time, Total Time, Yield
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 12 muffins
Directions and Instructions
- Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a large mixing bowl, mash the ripe bananas until smooth.
- Stir in the melted butter until fully combined.
- Add the sugar, beaten egg, and vanilla extract. Mix well.
- Sprinkle the baking soda, salt, and ground cinnamon over the mixture. Stir to combine.
- Gradually add the flour, mixing until just incorporated; do not overmix.
- Spoon the batter into the prepared muffin tin, filling each cup about 2/3 full.
- Bake for 18-22 minutes, or until a toothpick inserted in the center comes out clean.
- Let the muffins cool in the pan for a few minutes before transferring them to a wire rack to cool completely.
Notes or Tips
- Make sure your bananas are very ripe for the best flavor.
- Add chopped nuts or chocolate chips for an extra treat.
- Store leftover muffins in an airtight container to keep them moist.
Cooking Techniques
Achieving the perfect muffin texture is all about the mixing technique. Be gentle when combining the ingredients; overmixing can lead to tough muffins.
FAQ
- Can I freeze the muffins? Yes, these muffins freeze well. Just wrap them tightly and store them in the freezer.
- Can I use brown sugar instead of white sugar? Absolutely! Brown sugar will add a deeper flavor.
- What if I don’t have an egg? You can substitute with a flax egg or applesauce.
Conclusion
These cinnamon banana bread muffins are a delightful and easy treat that can brighten up your day. Whether enjoyed warm from the oven or as a quick snack on the go, they are sure to satisfy your cravings and bring a smile to your face. Happy baking!