Introduction
There’s something truly delightful about the combination of fluffy biscuits, sweet strawberries, and rich whipped cream. This Bisquick Strawberry Shortcake is the perfect treat for any occasion, whether it’s a warm summer day or a cozy family gathering. With minimal ingredients and quick prep time, you can have this classic dessert on your table in no time, making it a beloved favorite for everyone!
Ingredients
- 2 cups Bisquick baking mix
- 2 tablespoons sugar
- 2/3 cup milk
- 2 cups sliced strawberries
- 1 tablespoon sugar (for strawberries)
- 1 cup whipped cream
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Yield: 6 servings
Directions and Instructions
- Preheat your oven to 425°F (220°C).
- In a mixing bowl, combine the Bisquick baking mix and 2 tablespoons of sugar.
- Gradually stir in the milk until the mixture forms a soft dough.
- Drop spoonfuls of the dough onto a greased baking sheet to form biscuits.
- Bake in the preheated oven for about 10-12 minutes, until golden brown.
- While the biscuits bake, combine the sliced strawberries with 1 tablespoon of sugar and let them sit to macerate.
- Once the biscuits are done baking, let them cool slightly.
- Split the biscuits in half, and layer the sliced strawberries and whipped cream between the halves.
- Top with additional strawberries and whipped cream if desired.
Notes or Tips
- For added flavor, consider adding a splash of vanilla extract to the whipped cream.
- Feel free to substitute other berries like blueberries or raspberries for a different twist.
- Make sure to serve immediately for the best texture and taste.
Cooking Techniques
The key to achieving the perfect texture in your strawberry shortcake biscuits lies in not overworking the dough. Gently combine the ingredients until just mixed to ensure a light, airy biscuit that complements the juicy strawberries beautifully.
FAQ
- Can I use other types of flour instead of Bisquick? Yes, but the texture may vary.
- How should I store leftover shortcake? Store the components separately in airtight containers in the refrigerator.
- Can I prepare this in advance? While the biscuits are best fresh, you can pre-slice the strawberries and whip the cream ahead of time.
Conclusion
This Bisquick Strawberry Shortcake is not just a dessert; it’s a celebration of flavors and textures that everyone can enjoy. Quick to prepare and utterly scrumptious, it’s bound to become a regular on your table. Indulge and savor the delight each bite brings!