Introduction
Are you ready to elevate your dinner game? These Air Fryer Honey Butter Garlic Chicken Tenders are about to become your new favorite family meal! With a crispy exterior and a succulent inside, these tenders are perfectly coated in a sweet and savory garlic sauce. Plus, the air fryer makes them a healthier option without sacrificing that delicious crunch you love.
Ingredients
- 1 lb chicken tenders
- 1/2 cup all-purpose flour
- 1/2 cup breadcrumbs
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
- 1/4 cup honey
- 1/4 cup unsalted butter, melted
- 2 tablespoons minced garlic
- 1 tablespoon soy sauce
- Fresh parsley for garnish
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Yield: 4 servings
Directions and Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, combine the flour, garlic powder, paprika, salt, and pepper.
- Dredge each chicken tender in the flour mixture, ensuring an even coating.
- Dip the coated chicken tenders into breadcrumbs to create a crispy layer.
- In a separate bowl, mix the honey, melted butter, minced garlic, and soy sauce.
- Place the breaded chicken tenders in the air fryer basket in a single layer.
- Cook for 10-12 minutes, flipping halfway through, until golden brown and cooked through.
- Remove from the air fryer and drizzle with the honey garlic sauce.
- Garnish with fresh parsley before serving.
Notes or Tips
- For extra crunch, let the breaded tenders sit for a few minutes before frying.
- Feel free to spice it up by adding cayenne pepper to the flour mixture.
- Pair with your favorite dipping sauce for an added layer of flavor.
Cooking Techniques
Achieving the perfect chicken tender requires a blend of breading and frying techniques. The double coating of flour and breadcrumbs ensures maximum crunchiness, while the air fryer circulates hot air to cook the chicken evenly without the excess oil found in traditional frying methods.
FAQ
- Can I use chicken breasts instead of tenders? Yes, just cut them into strips for even cooking.
- What if I don’t have an air fryer? You can bake these in a conventional oven at 400°F for about 20-25 minutes.
- Can I prepare the tenders ahead of time? Absolutely! Bread them and store them in the fridge for up to 24 hours before cooking.
Conclusion
These Air Fryer Honey Butter Garlic Chicken Tenders will quickly turn into a beloved staple in your household. With their perfect combination of sweet, savory, and crispy goodness, they are sure to please picky eaters and gourmet lovers alike. Enjoy serving them at your next family dinner or gathering!