🍏 Apple Crisp Pizza: A Warm, Irresistible Twist on a Classic Dessert

Imagine this: It’s a crisp autumn evening. The scent of cinnamon lingers in the air. You’ve just come in from a walk under golden trees, and you’re craving something comforting—sweet, spiced, and warm from the oven. Enter: Apple Crisp Pizza, the ultimate hybrid dessert that brings together the beloved flavors of a traditional apple crisp with the fun presentation of a pizza. It’s cozy, crowd-pleasing, and just plain genius.

This recipe is inspired by my grandmother’s famous apple crisp, with a modern twist. I remember her slicing fresh apples from our backyard tree and layering them with brown sugar, oats, and cinnamon. Now, I bring those flavors into a shareable, pizza-style dessert perfect for holidays, potlucks, or even just a quiet night in with a good movie.

📋 Why You’ll Love This Apple Crisp Pizza

Whether you’re a seasoned home baker or just learning the ropes, this dessert has something for everyone. Here’s why readers like you are falling in love with this Apple Crisp Pizza:

Quick & Easy – Uses a ready-made pie crust to save time.
Crowd-Pleaser – Perfect for family gatherings, parties, or cozy nights in.
Customizable – Add nuts, different fruits, or go gluten-free!
Kid-Friendly – Fun to assemble and delicious to eat.
Comfort Food Classic – Cinnamon-spiced apples, crumbly topping, and gooey caramel.

🧂 Ingredients You’ll Need

Here’s everything you need to make your Apple Crisp Pizza at home. Most of these ingredients are pantry staples!

For the Base:

1 dough for a single-crust pie

Apple Filling:

2/3 cup granulated sugar
3 tablespoons all-purpose flour
1 teaspoon ground cinnamon
4 medium baking apples, peeled and sliced into 1/2-inch wedges

Crisp Topping:

1/2 cup all-purpose flour
1/3 cup packed brown sugar
1/3 cup rolled oats
1 teaspoon ground cinnamon
1/4 cup butter, softened

Finishing Touch:

1/4 to 1/2 cup caramel ice cream topping or caramel apple dip
Vanilla ice cream (optional, but highly recommended!)

🕒 Recipe Time Overview

Step	Duration
Prep Time	20 minutes
Bake Time	35-40 minutes
Total Time	~1 hour
Servings	8 slices
Calories	~350 kcal/slice

👨‍🍳 How to Make Apple Crisp Pizza

Follow these simple step-by-step instructions for a delicious dessert that looks impressive but is easy to pull off.

1. Preheat Your Oven

Start by preheating your oven to 350°F (175°C). This allows for even baking once your dessert is assembled.

2. Roll Out the Dough

On a lightly floured surface, roll your pie crust into a 12-inch circle. Place it onto a 12-inch pizza pan or a round baking sheet. You can fold the edges under or flute them for a prettier presentation.

Pro Tip: If you’re feeling creative, crimp the edges with a fork for a rustic look!

3. Prepare the Apples

In a large mixing bowl:

Combine 2/3 cup sugar, 3 tablespoons flour, and 1 teaspoon cinnamon.
Add the apple slices, tossing them gently until every piece is coated in the sweet spice mix.

Best Apples to Use: Granny Smith, Honeycrisp, or Braeburn hold up beautifully during baking.

4. Arrange the Apples

Place the coated apples onto the prepared crust in a single, overlapping circular layer. Work from the outside edge inward for a stunning, almost floral design.

5. Make the Crumb Topping

In a separate bowl:

Mix 1/2 cup flour, 1/3 cup brown sugar, 1/3 cup oats, and 1 teaspoon cinnamon.
Cut in 1/4 cup softened butter until the mixture is crumbly and clumps form.

Tip: Use your hands or a pastry cutter to get that perfect crumbly texture.

6. Add the Topping

Sprinkle the crumb topping evenly over the apples. It may look like a lot, but trust the process—this is where the “crisp” magic happens!

7. Bake to Golden Perfection

Place your Apple Crisp Pizza in the oven and bake for 35–40 minutes. You’ll know it’s ready when:

The apples are fork-tender.
The crust is golden brown.
Your kitchen smells like heaven.

8. Add the Caramel Drizzle

While the pizza is still warm, drizzle generously with caramel ice cream topping or caramel apple dip.

Want more wow? Heat the caramel slightly in the microwave so it pours smoothly in thick, luscious ribbons.

9. Serve & Enjoy!

Serve warm, optionally with a scoop (or two) of vanilla ice cream. The mix of warm apples, melty caramel, and cold ice cream is absolutely irresistible.

🍎 Apple Crisp Pizza Tips & Tricks

Want to take your Apple Crisp Pizza to the next level? Try these pro tips:

Use a tart apple like Granny Smith for a sweet-tart balance.
Go nutty! Add chopped pecans or walnuts to the topping for extra crunch.
Add a touch of spice. Try ground nutmeg or allspice for extra depth.
Make it gluten-free by using gluten-free flour and oats.
Double the recipe and bake on a large sheet pan for parties.

🧑‍🎨 Variations to Try

This Apple Crisp Pizza is delicious as-is, but don’t be afraid to get creative. Here are a few ways to make it your own:

1. Pear-Cranberry Pizza

Swap out half the apples for sliced pears and toss in a handful of dried cranberries for a festive twist.

2. Apple-Cheddar Savory-Sweet

Sprinkle a bit of sharp cheddar over the apples before adding the crumb topping. It sounds strange—but the sweet-savory combo is incredible!

3. Mini Crisp Pizzas

Use mini tart pans or cut the dough into smaller rounds for individual dessert pizzas. Perfect for entertaining!

4. Breakfast Crisp Pizza

Serve leftovers for breakfast with a dollop of Greek yogurt instead of ice cream.

❄️ Storage & Reheating

Storing Leftovers:

Store cooled slices in an airtight container in the fridge for up to 3 days.
If you’re stacking slices, place parchment paper between layers to prevent sticking.

Reheating:

For best results, reheat in the oven at 300°F for 10-12 minutes to re-crisp the topping.
You can also microwave individual slices for 30-40 seconds, but the topping may soften.

🧾 Nutritional Info (Approximate)

Nutrient	Amount per Serving
Calories	350 kcal
Carbohydrates	50g
Sugars	28g
Fat	15g
Protein	2g
Fiber	3g

Note: Nutrition will vary based on specific ingredients used and optional toppings like ice cream.

📣 Share the Joy!

This Apple Crisp Pizza is the perfect dessert to share with friends and family, and it’s ideal for social media-worthy photos. Snap a pic of your golden, caramel-drizzled creation and tag us using:

#AppleCrispPizza #CozyKitchenMoments #HomemadeDesserts

🌟 Final Thoughts

Apple Crisp Pizza is more than just a dessert—it’s a celebration of comfort, creativity, and classic flavors. With its flaky crust, tender spiced apples, crumbly oat topping, and decadent caramel drizzle, it hits all the right notes. Whether you’re baking it for a fall gathering, a family movie night, or just because, this recipe will quickly become a favorite in your kitchen.

So grab those apples, roll out your dough, and let the aroma of cinnamon and caramel fill your home. Once you try it, you’ll wonder why you haven’t been making dessert pizza all along.

📌 Save This Recipe for Later!

Don’t forget to pin it, bookmark it, or print it out for your recipe binder. This one’s a keeper!

Apple Crisp Pizza